{"id":136,"date":"2026-03-19T12:23:29","date_gmt":"2026-03-19T17:23:29","guid":{"rendered":"https:\/\/thedesidelight.in\/?page_id=136"},"modified":"2026-04-07T10:28:32","modified_gmt":"2026-04-07T15:28:32","slug":"matar-panir-recipe","status":"publish","type":"page","link":"https:\/\/thedesidelight.in\/?page_id=136","title":{"rendered":"Matar Panir recipe"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"136\" class=\"elementor elementor-136\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9b925d6 e-flex e-con-boxed e-con e-parent\" data-id=\"9b925d6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-29a7ea3 elementor-widget elementor-widget-image\" data-id=\"29a7ea3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"747\" height=\"499\" src=\"https:\/\/thedesidelight.in\/wp-content\/uploads\/2026\/03\/Matar-Paneer-Curry-Recipe-1024x684.jpg\" class=\"attachment-large size-large wp-image-138\" alt=\"\" srcset=\"https:\/\/thedesidelight.in\/wp-content\/uploads\/2026\/03\/Matar-Paneer-Curry-Recipe-1024x684.jpg 1024w, https:\/\/thedesidelight.in\/wp-content\/uploads\/2026\/03\/Matar-Paneer-Curry-Recipe-300x200.jpg 300w, https:\/\/thedesidelight.in\/wp-content\/uploads\/2026\/03\/Matar-Paneer-Curry-Recipe-768x513.jpg 768w, https:\/\/thedesidelight.in\/wp-content\/uploads\/2026\/03\/Matar-Paneer-Curry-Recipe.jpg 1200w\" sizes=\"(max-width: 747px) 100vw, 747px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f789ddb e-flex e-con-boxed e-con e-parent\" data-id=\"f789ddb\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4a0e0b7 elementor-widget elementor-widget-heading\" data-id=\"4a0e0b7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Matar Paneer is a popular North Indian dish made with green peas (matar) and paneer (Indian cottage cheese) cooked in a spicy tomato-onion gravy. It is commonly served with roti, naan, or rice.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ee8353b e-flex e-con-boxed e-con e-parent\" data-id=\"ee8353b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f7bbc9f elementor-widget elementor-widget-heading\" data-id=\"f7bbc9f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ingredients<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ce63385 e-flex e-con-boxed e-con e-parent\" data-id=\"ce63385\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fe2debc elementor-widget elementor-widget-heading\" data-id=\"fe2debc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">200 grams paneer (cut into cubes)\n\n1 cup green peas (matar)\n\n2 tomatoes (pureed)\n\n1 onion (finely chopped)\n\n1 teaspoon ginger-garlic paste\n\n1\u20132 green chilies (chopped)\n\n1\/2 teaspoon turmeric powder\n\n1 teaspoon red chili powder\n\n1 teaspoon coriander powder\n\n1\/2 teaspoon garam masala\n\n2 tablespoons oil or ghee\n\nSalt (to taste)\n\nFresh coriander leaves (for garnish)\n\nInstructions\n\nHeat oil or ghee in a pan and saut\u00e9 the onion until golden.\n\nAdd ginger-garlic paste and green chilies and cook for 1 minute.\n\nAdd the tomato puree and cook until the oil separates from the masala.\n\nAdd turmeric powder, red chili powder, coriander powder, and salt. Mix well.\n\nAdd green peas and cook for 3\u20134 minutes.\n\nAdd about 1 cup water and let it simmer.\n\nAdd paneer cubes and cook for 4\u20135 minutes.\n\nSprinkle garam masala and garnish with coriander leaves.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"Matar Paneer is a popular North Indian dish made with green peas (matar) and paneer (Indian cottage cheese) cooked in a spicy tomato-onion \n<a class=\"moretag\" href=\"https:\/\/thedesidelight.in\/?page_id=136\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-136","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Matar Paneer Recipe<\/title>\n<meta name=\"description\" content=\"flavorful Indian spices. 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